Fruit on the Bottom
Cherry

Low Fat Yogurt

Dannon Cherry Fruit on the Bottom Yogurt

Benefits

Ingredients: Cultured Grade A Reduced Fat Milk, Cane Sugar, Cherries, Water, Modified Food Starch, Contains Less Than 1% Of Fruit Pectin, Lemon Juice Concentrate, Natural Flavors, Vitamin D3.

Live & Active Yogurt Cultures S. Thermophilus & L. Bulgaricus.

Sizes Available

WHERE TO BUY

*Learn more at dannon.com/store-locator/

Nutrition Facts

Serving size 1 container (150g)

120

calories
15

calories
from fat
5g

protein
15g

sugar

Amount per serving%

Daily value**
Calories 120
Calories From Fat 15
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 10mg 3%
Sodium 80mg 3%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Total Sugars 15g
Added Sugars 11g 22%
Protein 5g 10%

Vitamin D 2.5mcg 15%
Calcium 210mg 15%
Iron 0mg 0%
Potassium 270mg 6%

** Percent Daily Values are based on a 2,000 calorie diet.

According to the Dietary Guidelines for Americans (2020), balanced diets should encourage the intake of critical nutrients like calcium, vitamin D, dietary fiber, and potassium, and limit consumption of saturated fat, added sugar, and sodium.

Nutrients to encourage

Good source of Calcium (15% DV)
Good source of Vitamin D (15% DV)

Nutrients to limit

Added Sugar (22% DV)|Saturated Fat (5% DV)|Sodium (3% DV)

Fruit on the Bottom Cherry