Still using IE 8? You'll have to upgrade or switch to modern browser to have the best experience on our website.

close

You came in search of Dannon, and you're in the right place! We are proud to announce that Dannon is part of a new organization - Danone North America. Danone North America is a revolutionary food company, committed to positively changing the world - one better food choice at a time.


Find out more


CLOSE WINDOW or ESC

You came in search of Dannon, and you're in the right place! We are proud to announce that Dannon is part of a new organization - Danone North America. Danone North America is a revolutionary food company, committed to positively changing the world - one better food choice at a time.


Find out more


CLOSE WINDOW or ESC

You came in search of Dannon, and you're in the right place! We are proud to announce that Dannon is part of a new organization - Danone North America. Danone North America is a revolutionary food company, committed to positively changing the world - one better food choice at a time.


Find out more


CLOSE WINDOW or ESC

You came in search of Dannon, and you're in the right place! We are proud to announce that Dannon is part of a new organization - Danone North America. Danone North America is a revolutionary food company, committed to positively changing the world - one better food choice at a time.


Find out more


CLOSE WINDOW or ESC

Recipes

Cook, share and enjoy!

Get inspired with some of our delicious
recipes made with yogurt and bring an extra
taste to your everyday.

Peanut butter & chocolate overnight oatmeal

Tandoori Chicken

Ingredients

1 cup Dannon® Plain Lowfat Yogurt
1/4 cup low fat chocolate milk
2 Tbsp. creamy peanut butter
1 cup old-fashioned oats
1/2 cup sliced strawberries

Directions

1. Combine the yogurt, chocolate milk, and peanut butter in a small bowl. Stir well.
2. Stir in the oats.
3. Divide mixture among four small containers. Cover and refrigerate overnight.
4. Top with the sliced strawberries just before serving.

Yields

4 servings

Nutrition Facts

Serving Size (121g), Servings per Container 4, Calories 170, Calories from Fat 60, Total Fat 7g (11% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Polyunsaturated Fat 1.5g, Monounsaturated Fat 2.5g, Cholesterol 5mg (2% DV), Sodium 80mg (3% DV), Total Carbohydrate 22g (7% DV), Dietary Fiber 3g (12% DV), Sugars 8g, Protein 8g, Vitamin A 0%, Vitamin C 20%, Calcium 15%, Iron 6%. Percent Daily Values are based on a 2,000 calorie diet.